| Catalog: | BD-019R |
| Source: | Blood |
| Species: | Rabbit |
| Product Overview: | Rabbit Blood Defibrinated |
| Description: | Defibrinated rabbit blood is aseptically collected and prepared to order from our colony of animals. Fibrin is mechanically removed during the clotting process without the presence of anticoagulants or other additives. Defibrinated rabbit blood is ideal for blood agar plate preparations. Blood Agar is a general purpose enriched medium often used to grow fastidious organisms and to differentiate bacteria based on their hemolytic properties. Defibrinated rabbit blood is perishable and is collected and processed upon receipt of your order. |
| Form: | None |
| Applications: | Suggested Applications: Other Applications Notes: Blood agar plate preparations |
| Storage: | Store defibrinated rabbit blood at 4 centigrade prior to opening. Use aseptic technique to maintain sterility when opening product. Be advised that blood is a perishable product and exact shelf may depend on application. |
| Shipping: | Wet Ice |
| Synonyms: | Sterile Rabbit Blood Defibrinated |
| Figure 1: | Blood-019R, 1.jpg |
| Figure Title 1: | ELISA |
| Physical State: | Liquid |
| Sex: | Mixed |
| Anticoagulant: | Defibrinated |
| Sterility: | Sterile |
| Preservative: | None |
| Stabilizer: | None |
| Reference: | 1. Singh N, Wang C, Cooper R. (2014). Potential of Essential Oil-Based Pesticides and Detergents for Bed Bug Control. J Econ Entomol. 2. Tian Y et al. (2013). A disposable blood cyanide sensor. Anal Chim Acta. |
| Expiration: | This product MAY be stable for up to two (2) weeks if properly stored and handled. |
| Catalog# | Product Name | Inquiry |
|---|---|---|
| BD-003B | Bovine/Calf Blood In Alsevers | Inquiry |
| BD-004B | Bovine/Calf Blood In Heparin Sodium | Inquiry |
| BD-005B | Bovine/Calf Blood In Sodium Citrate | Inquiry |
| BD-009C | Chicken Blood in Alsevers | Inquiry |
| BD-010C | Chicken Blood In Heparin Sodium | Inquiry |
For research or industrial raw materials, not for personal medical use!
