Bovine/Calf Red Blood Cells, 10% Washed Pooled Cells
Specification
Related Products
| Catalog: |
RBC-007B |
| Source: |
Red Blood Cells |
| Species: |
Bovine |
| Product Overview: |
Bovine/Calf Red Blood Cells 10% Washed Pooled Cells |
| Description: |
Bovine whole blood is washed to remove the platelet rich plasma, buffy coat layer, and leukocytes (WBC). Red blood cells are supplied as a 10 percent suspension in phosphate buffered saline (PBS). Bovine red blood cells are useful for the titration of complement, adsorption procedures, testing for agglutinins/HA assays, and for the preparation of stroma as particulate reagents. Bovine red blood cells are perishable and are collected and processed upon receipt of your order. |
| Form: |
0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 |
| Applications: |
Applications Notes: Complement titration, adsorption procedures, HA assays and for the preparation of stroma as particulate reagents. |
| Storage: |
Store bovine washed pooled red blood cells at 4 centigrade prior to opening. Be advised that blood is a perishable product and exact shelf may depend on application. |
| Shipping: |
Wet Ice |
| Synonyms: |
Bovine Washed Pooled Cells; Bovine WPCs; Bovine Red Blood Cells; Bovine RBCs; erythrocytes |
| Physical State: |
Liquid |
| Sex: |
Mixed |
| Sterility: |
Non-sterile |
| Preservative: |
None |
| Stabilizer: |
None |
| Expiration: |
This product MAY be stable for up to two (2) weeks if properly stored and handled. |
For research or industrial raw materials, not for personal medical use!
